Baked Apple Fritters
Indulge in the delightful taste of our Baked Apple Fritters, a healthier twist on a classic treat! These fluffy, golden bites are bursting with warm cinnamon-spiced apples and topped with a sweet glaze, making them perfect for breakfast, snacks, or dessert. With no frying involved, you can enjoy these treats guilt-free! In just 28 minutes, you can whip up a batch that will impress your family and friends. Whether served warm or at room temperature, these fritters are sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Makes about 12 fritters 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 2 large apples (peeled, cored, and diced)
- 2 large eggs
- ½ cup milk
- ¼ cup unsalted butter (melted)
- 1 tsp vanilla extract
- 1 cup powdered sugar
- 2 tbsp milk
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, combine eggs, milk, melted butter, and vanilla extract until smooth.
- Gently fold the dry ingredients into the wet mixture until just combined; then stir in diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet and bake for 15-18 minutes until golden brown.
- Meanwhile, mix powdered sugar with milk and vanilla for the glaze.
- Once cooled slightly, drizzle glaze over fritters before serving.
Nutrition
- Serving Size: 1 fritter (40g)
- Calories: 150
- Sugar: 7g
- Sodium: 130mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg