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Cheese Log

Cheese Log
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This delightful Cheese Log is the ultimate party appetizer that will impress your guests with its creamy texture and bold flavors. Perfect for any occasion, from holiday celebrations to casual get-togethers, this savory dish combines a variety of cheeses, herbs, and vegetables to create a colorful centerpiece on your table. Easy to prepare in under 30 minutes, you can make it ahead of time and store it in the fridge, ensuring you have a delicious snack ready whenever needed. Serve it with an array of crackers, breadsticks, or fresh veggies for a versatile snacking experience that’s sure to satisfy everyone.

Ingredients

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  • 16 ounces cream cheese, softened
  • ⅓ cup sour cream
  • ½ teaspoon each thyme, oregano, basil, rosemary
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1 teaspoon red pepper flakes
  • 2 cups cheddar cheese, freshly grated
  • 9 ounces roasted peppers, drained and chopped
  • 6 ounces turkey slices, finely chopped
  • ¾ cup green olives, chopped
  • ⅓ cup green onion, minced
  • 7 ounces sun-dried tomatoes in oil, chopped
  • ¼ cup parsley, chopped
  • Rosemary sprigs for garnish

Instructions

  1. Prepare a 9×5 loaf pan by spraying it with oil and lining it with plastic wrap for easy removal.
  2. In a mixing bowl, combine cream cheese, sour cream, herbs, garlic powder, black pepper, salt, red pepper flakes, cheddar cheese, roasted peppers, turkey slices, olives, and green onions. Stir until well mixed.
  3. Firmly press the mixture into the prepared loaf pan to eliminate air pockets. Cover with plastic wrap and refrigerate for at least 4 hours or overnight to set.
  4. Carefully unmold onto a platter and remove plastic wrap. Top with sun-dried tomatoes and drizzle with oil before garnishing with parsley and rosemary.
  5. Serve at room temperature alongside your favorite crackers or breadsticks.

Nutrition

Find it online: https://bakeitfast.com/cheese-log/