Easy Chicken Cobbler Dinner Casserole
Experience the comfort and flavor of Easy Chicken Cobbler Dinner Casserole, a perfect solution for busy weeknights and picky eaters alike. This hearty dish combines tender shredded chicken, savory frozen vegetables, and a warm biscuit topping that brings everyone to the table. With just 15 minutes of preparation, you’ll have a delicious meal ready to bake, making it an ideal choice for family dinners or gatherings with friends. Budget-friendly and customizable, this casserole is designed to impress without breaking the bank—perfect for large families looking for satisfying meal options.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 tablespoons melted butter
- 3 cups cooked, shredded chicken
- 3 cups frozen mixed vegetables
- 1 cup milk
- 1 package Cheddar Bay Biscuit Mix
- 1 can (10.5 ounces) cream of chicken soup
- 1 can (15 ounces) chicken broth
Instructions
- Preheat the oven to 375°F and grease a 9×13 baking dish with melted butter.
- Spread shredded chicken evenly in the dish, followed by the frozen vegetables.
- Sprinkle garlic powder, onion powder, and black pepper over the top.
- In a bowl, whisk together milk and biscuit mix; pour over the chicken and veggies without stirring.
- Whisk cream of chicken soup and chicken broth until smooth; pour over biscuit mix without stirring.
- Bake uncovered for 55-65 minutes until golden brown. Let rest for 10 minutes before serving.
Nutrition
- Serving Size: 1/8 casserole (around 200g)
- Calories: 310
- Sugar: 3g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://bakeitfast.com/easy-chicken-cobbler-dinner-casserole/