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No-Bake Cranberry Pecan Praline Cookies

No-Bake Cranberry Pecan Praline Cookies

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Indulge in the delightful taste of No-Bake Cranberry Pecan Praline Cookies, an irresistible treat that perfectly balances sweet and tart flavors. These no-bake cookies combine chewy rolled oats, crunchy pecans, and tangy dried cranberries enveloped in a rich, caramel-like praline base. Quick and easy to prepare, these cookies require no baking time—simply mix the ingredients and let them set! They make a fantastic dessert for gatherings or a wholesome snack to enjoy at home. With their vibrant flavors and satisfying texture, these cookies will surely impress friends and family alike.

Ingredients

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  • 1 cup Sugar
  • 1/2 cup Unsalted Butter
  • 1/4 cup Heavy Cream
  • 1 teaspoon Vanilla Extract
  • 1/2 teaspoon Salt
  • 1/2 cup Pecans, chopped
  • 1/2 cup Dried Cranberries
  • 2 cups Rolled Oats

Instructions

  1. Chop the pecans and measure out the dried cranberries and rolled oats.
  2. In a medium saucepan, melt sugar, butter, and heavy cream over medium heat until it reaches a gentle boil.
  3. Stir continuously for 2-3 minutes until thickened and light caramel in color.
  4. Remove from heat, add vanilla extract and salt, stirring well.
  5. Mix in chopped pecans and dried cranberries until combined.
  6. Fold in rolled oats until everything is coated with the praline mixture.
  7. Drop spoonfuls onto a parchment-lined baking sheet, spacing them apart.
  8. Let cookies cool for 30-40 minutes at room temperature or refrigerate to set faster.
  9. Enjoy your delicious cookies!

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