Peanut Butter-Turkey Bacon Bars
Your gang is going to go hog wild over our easy recipe for Peanut Butter-Turkey Bacon Bars. This delicious treat combines the creamy goodness of peanut butter with the savory crunch of turkey bacon, making it perfect for snacks, parties, or any gathering. You’ll impress everyone with this unique flavor combination while serving a delightful dessert bar that’s sure to become a favorite.
Why You’ll Love This Recipe
- Easy to Make: With straightforward steps, you can whip up these bars in no time.
- Irresistible Flavor: The mix of peanut butter and turkey bacon creates a sweet and savory taste that tantalizes your taste buds.
- Versatile Treat: Perfect for snack time, dessert, or even as a fun addition to your meal prep.
- Family-Friendly: Kids and adults alike will enjoy this unique treat, making it great for family gatherings.
- Customizable: Feel free to add your favorite nuts or substitute ingredients to suit your taste.
Tools and Preparation
Before diving into the recipe, gather your tools for a smooth cooking experience.
Essential Tools and Equipment
- 8-inch baking dish
- Mixing bowls
- Measuring cups and spoons
- Whisk or electric mixer
- Cooking spray
- Spatula
Importance of Each Tool
- Baking Dish: A sturdy dish ensures even baking and helps achieve the perfect texture for your bars.
- Mixing Bowls: Different sizes allow you to combine wet and dry ingredients efficiently without making a mess.
- Whisk or Electric Mixer: These tools help you achieve a light and fluffy batter, which is crucial for the best results.

Ingredients
To make these delicious Peanut Butter-Turkey Bacon Bars, you’ll need the following ingredients:
- 1 cup packed light brown sugar
- 1/2 cup (1 stick) butter, softened
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 Turkey Bacon slices, crisply cooked and crumbled, divided
- 1/2 cup chopped peanuts, divided
- 1 cup semi-sweet chocolate chips
How to Make Peanut Butter-Turkey Bacon Bars
Step 1: Preheat the Oven
Preheat your oven to 350 degrees F. While it’s heating up, coat an 8-inch baking dish with cooking spray to prevent sticking.
Step 2: Mix the Batter
In a large bowl:
1. Beat together the brown sugar and softened butter until creamy.
2. Add in the peanut butter, egg, and vanilla extract; mix well until combined.
3. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture into the wet ingredients until well blended.
4. Stir in 1/2 cup of crumbled turkey bacon and 1/3 cup of chopped peanuts.
Step 3: Bake the Bars
Spread the batter evenly into the prepared baking dish:
1. Bake for about 20 to 25 minutes or until a toothpick inserted into the center comes out clean.
2. Remove from oven and sprinkle with chocolate chips; return to oven for an additional minute until melted.
Step 4: Top and Cool
Immediately spread the melted chocolate over the top:
1. Sprinkle with remaining turkey bacon and chopped peanuts.
2. Allow cooling completely before cutting into squares.
Enjoy these delightful Peanut Butter-Turkey Bacon Bars as a tasty treat any time!
How to Serve Peanut Butter-Turkey Bacon Bars
These Peanut Butter-Turkey Bacon Bars make for a delightful snack or dessert that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging at home, here are some serving suggestions to elevate your experience.
With a Scoop of Ice Cream
- Add a generous scoop of vanilla or chocolate ice cream on top for a delicious contrast in temperature and texture.
Drizzled with Caramel Sauce
- A warm drizzle of caramel sauce enhances the sweetness and adds a luxurious touch to each bite.
Paired with Fresh Fruit
- Serve alongside slices of bananas or strawberries to complement the rich flavors with fresh, fruity brightness.
As a Breakfast Treat
- Enjoy these bars as part of your morning routine with coffee or tea, making for a satisfying and energizing start to your day.
Wrapped Up for On-the-Go Snacking
- Cut into smaller squares and pack them in lunchboxes for an easy snack during busy days.
Topped with Whipped Cream
- Add dollops of whipped cream on top right before serving for an extra fluffy and indulgent taste experience.
How to Perfect Peanut Butter-Turkey Bacon Bars
To ensure your Peanut Butter-Turkey Bacon Bars turn out perfectly every time, consider the following tips:
- Use Room Temperature Ingredients: Ensure that butter and eggs are at room temperature for easier mixing and smoother batter.
- Don’t Overmix: Mix until just combined; overmixing can lead to tough bars. Be gentle when folding in the Turkey Bacon and peanuts.
- Check Your Oven Temperature: Use an oven thermometer to verify accuracy. An oven that’s too hot can burn the edges while leaving the center undercooked.
- Allow Cooling Time: Let the bars cool completely before cutting them into squares. This helps them hold their shape better.
Best Side Dishes for Peanut Butter-Turkey Bacon Bars
Pairing side dishes with your Peanut Butter-Turkey Bacon Bars can enhance your meal experience. Here are some excellent options to consider:
- Fresh Fruit Salad
A refreshing mix of seasonal fruits adds brightness and balances the richness of the bars. - Greek Yogurt Parfait
Layered with granola and berries, this parfait provides crunch and tangy flavor that complements the sweetness. - Vegetable Sticks with Hummus
Crisp carrots, celery, and bell peppers dipped in creamy hummus offer a healthy contrast to sweet treats. - Cheese Platter
A selection of cheeses, such as sharp cheddar or creamy brie, contrasts well with sweet flavors while adding savory notes. - Chia Seed Pudding
This nutritious pudding can be flavored with vanilla or cocoa, offering a creamy texture that pairs nicely with the bars. - Nutty Granola Bars
For more texture, serve alongside nut-based granola bars that echo the nutty flavors in your peanut butter treats. - Smoothies
Blend up a refreshing smoothie using bananas, spinach, or berries for a fruity drink option that complements dessert perfectly. - Savory Muffins
Consider serving savory muffins like cheddar or zucchini muffins for an interesting sweet-and-salty combination that intrigues the palate.
Common Mistakes to Avoid
Making Peanut Butter-Turkey Bacon Bars is simple, but a few common mistakes can affect the outcome. Here are some things to watch out for:
- Using cold butter – Cold butter won’t cream well with the sugar, leading to dense bars. Always use softened butter for a fluffy texture.
- Skipping the baking time – Underbaking can result in gooey centers. Check for doneness by inserting a toothpick; it should come out clean.
- Not measuring ingredients accurately – Incorrect measurements can ruin the balance of flavors. Use precise measuring cups and spoons for best results.
- Overmixing the batter – Overmixing can lead to tough bars. Mix until just combined to keep them soft and chewy.
- Forgetting to cool before cutting – Cutting too soon will make the bars crumble. Allow them to cool completely in the pan before slicing.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing Peanut Butter-Turkey Bacon Bars
- Wrap each bar individually in plastic wrap.
- Freeze for up to 3 months for optimal freshness.
Reheating Peanut Butter-Turkey Bacon Bars
- Oven – Preheat to 350°F, wrap bars in aluminum foil, and heat for about 10 minutes.
- Microwave – Heat on medium power in 10-15 second increments until warm.
- Stovetop – Place bars in a skillet over low heat, flipping occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making Peanut Butter-Turkey Bacon Bars that might help you out!
Can I use different types of nuts?
Yes! Feel free to substitute chopped almonds or walnuts for peanuts, depending on your preference.
What if I don’t have turkey bacon?
You can replace turkey bacon with chicken bacon or omit it entirely for a vegetarian option.
How do I make these bars gluten-free?
Substitute all-purpose flour with a gluten-free flour blend, ensuring that other ingredients are also gluten-free.
Can I add chocolate chips?
Absolutely! You may increase the amount of chocolate chips or use dark chocolate for a richer flavor.
How long do these bars last?
When stored properly, Peanut Butter-Turkey Bacon Bars last up to 5 days in the refrigerator and up to 3 months in the freezer.
Final Thoughts
Peanut Butter-Turkey Bacon Bars are a delightful treat that balances savory and sweet flavors perfectly. They are versatile enough for breakfast or dessert, and you can easily customize them by adding your favorite nuts or swapping ingredients. Give this recipe a try—you’ll be glad you did!
Peanut Butter-Turkey Bacon Bars
Get ready to impress your guests with these Peanut Butter-Turkey Bacon Bars! This delightful treat combines the creamy richness of peanut butter with the savory crunch of crumbled turkey bacon, creating a flavor explosion that is both sweet and savory.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup packed light brown sugar
- 1/2 cup (1 stick) softened butter
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 slices of cooked and crumbled turkey bacon
- 1/2 cup chopped peanuts
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F and coat an 8-inch baking dish with cooking spray.
- In a large bowl, cream together the brown sugar and butter until smooth. Mix in the peanut butter, egg, and vanilla until well combined.
- In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined. Stir in half of the crumbled turkey bacon and peanuts.
- Pour the batter into the prepared baking dish and spread evenly. Bake for 20 to 25 minutes or until a toothpick comes out clean.
- Remove from the oven and sprinkle chocolate chips on top; return to the oven for one more minute to melt. Spread melted chocolate evenly over the top and sprinkle with remaining turkey bacon and peanuts.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 11g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg